Coconut Caramel Frappé - Recipes - MyDrinkWorks.com/DaVinci

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Brand

	Davinci Gourmet ®
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Product


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	Alcoholic
	Non-Alcoholic

Coconut Caramel Frappé

INGREDIENTS

2 scoop(s)	Jet™ - Caramel Blended Ice Coffee Mix
1 fl oz.	Davinci Gourmet ® - Classic Coconut Syrup	4 pump(s)
5 fl oz.	Milk
16 fl oz.	Cupful of Ice

DIRECTIONS

Add milk to blender, then scoop in blended ice coffee mix, add syrup and ice. Blend thoroughly until smooth. Top with whipped cream and caramel drizzle.

YIELD

16 fluid ounce(s)

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DRINK PROFITABILITY

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